Turbochef-technologies High h Batch 2 Instrukcja Użytkownika Strona 27
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- ROZWIĄZYWANIE PROBLEMÓW
- BOOKMARKI
- Owner’s Manual 1
- For service or information: 3
- Table of Contents 5
- IMPORTANT SAFETY INSTRUCTIONS 7
- General Safety Information 7
- Reducing Fire Risk 7
- Preventing Oven Damage 8
- Grounding Instructions 8
- Power Cord Replacement 8
- Theory of Operation 9
- Certifications 9
- Dimensions 9
- Construction 10
- Electrical Specifications 10
- Installation 11
- Optional Installation Items 14
- Removing Jetplates 15
- Oven Maintenance 16
- Deep Cleaning 17
- OVEN MAINTENANCE 18
- Operating the Oven 19
- Additional Cooking Options 20
- ENTER COOK TIME 21
- Options Menu 22
- SET TEMP 475°F 24
- PRESS “ENTER” 24
- < FROZEN PIZZA > 25
- 8” PEPPERONI 25
- COOK TIME 00:00 25
- OPERATING THE OVEN 26
- LOADING . . 27
- FROM CARD 27
- SAVING . . 27
- 1ST GROUP 27
- Troubleshooting Tips 28
- ISSUE POSSIBLE SOLUTIONS 29
- LIMITED WARRANTY 30
- DISCLAIMER OF WARRANTIES 30
- WARRANTY EXCLUSIONS 30
- WARRANTY CLAIMS 31
- DISCLAIMER OF DAMAGES 32
- CUSTOMER INDEMNITY 32
- TERRITORY 32
- Warranty Parts Return 32
- Limited Warranty 33
- DISCLAIMER 33
- WARRANTY SERVICE 33
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